$7,649.00

$7,649.00
Type : Natural Gas
Key Features
Porcelainized Cooking Surface
VariSimmer™ Setting
VSH™ Pro Sealed Burner System
SureSpark™ Ignition System
Gourmet-Glo™ Gas Infrared Broiler
ProFlow™ Convection Baffle
Available from Toko Burung, serving customers throughout Garut Bandung.
Features
Porcelainized Cooking Surface
Porcelainized Cooking Surface Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
VariSimmer™ Setting
VariSimmer™ Setting The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
VSH™ Pro Sealed Burner System
VSH™ Pro Sealed Burner System Cook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
SureSpark™ Ignition System
SureSpark™ Ignition System The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Gourmet-Glo™ Gas Infrared Broiler
Gourmet-Glo™ Gas Infrared Broiler Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
ProFlow™ Convection Baffle
ProFlow™ Convection Baffle Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Specifications
Commercial-Type Cooking Power
| Front right burner equipped with TruPower Plus™ 1 | |
| 8,500 BTU burner | |
| 8,500 BTU burner | |
| Other burners equipped with 15,000 BTU's | |
| Other burners equipped with 15,000 BTU's | |
| Front right burner equipped with TruPower Plus™ 1 | |
| Exclusive! VariSimmer™ setting for all burners | |
| Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting | |
| Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting | |
| Exclusive! Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System | |
| GourmetGlo™ Infrared Broiler provides intense searing heat for broiling applications | |
| NEW BlackChrome™ Metal Knobs ship standard | |
| NEW SoftLit™ LED lights accent the control panel and illuminate knobs | |
| NEW Exclusive GentleClose™ Door allows the door to slowly close | |
| NEW larger window opening | |
| Extremely large convection oven | |
| Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet | |
| AHAM Standard 23"W. x 16 1/8"H. x 17"D. – 3.7 cubic feet | |
| Three heavy-duty racks/six porcelain coated rack positions | |
| Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost | |
| All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution | |
| Convection fan switch on control panel | |
| Commercial-style bezels around control panel knobs | |
| 8,500 BTU burner |
Optional Accessories
| Exclusive! One piece tooled and porcelainized cooking surface for easy clean up | |
| Burner caps are easily removable for quick cleaning | |
| Burner caps are easily removable for quick cleaning |
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